Buon Giorno
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| 10 mile radius. **$250 minimum for catering deliveries.** A $10-$12 delivery charge is added to all catering orders. No deliveries on Sundays. To place an order click the link below |
| Available: Monday to Saturday 10 am to 8 pm; Sunday 11 am to 5 pm |
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Sandwich Platters
| Priced per platter. Includes all condiments, paperware & set ups. |
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Classic Sandwich Platter (serves 8-10)
North Beach and Combo Sandwiches cut & skewered & presented on a professionally decorated platter. |
$40 |
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Focaccia Sandwich Platter (serves 8-10)
Francesco and Buon Gustaio Focaccia Sandwiches Cut & Skewered & presented on a professionally decorated platter. |
$52 |
Meat & Cheese Trays
| **Please provide 24 hour notice.** |
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Italian Cheese & Olive Platter (serves 15-20)
Three imported Italian cheeses and our country mixed olive blend. |
$70 |
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Abbondonza Platter (serves 15-20)
Artisan salame, sopressata, Provolone, house-made cheese spread, marinated artichokes and country mixed olives. |
$65 |
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Cheese & Fruit Platter (priced per person)
Three Italian cheeses and fresh seasonal fruit. Price subject to change. **15 person MINIMUM.** |
$4 |
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Antipasto di Parma (serves 12-15)
Prosciutto di Parma, Coppa, Sopressata, Fontina Val d’Aosta, Provolone, Pecorino Crotonese with peppers and olives. Available in regular or grande (add $60). |
$70 |
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Italian/American Platter (serves 20)
Sliced turkey, ham, capicolla, mortadella, salami, Swiss, cheddar, provolone & country mixed olives. Large size serves 35-40 - add $50. |
$50 |
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American Platter (serves 20)
Roast turkey breast, house-made roasted beef, swiss, cheddar and provolone cheeses. Available in regular or grande (serves 35-40 - add $50). |
$50 |
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Caprese Platter (serves 12-15)
Sliced fresh mozzarella with tomato, basil and Sicilian olive oil, sea salt and fresh cracked pepper. |
$37 |
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Oven Roasted Seasonal Vegetable Platter (serves 10-12)
May include bell peppers, eggplant, zucchini, asparagus, fresh herbs, olive oil, balsamico. |
$35 |
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Vegetable Crudite Platter (serves 20)
Carrots, celery, peppers, cauliflower, broccoli, radishes served with spinach cream dip. |
$35 |
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Mushroom Caps Platter (1 dozen)
Stuffed with Italian sausage, fontina, and shredded Parmigiano. Substitute lump crab meatfor an extra $3. |
$25 |
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Fresh Seasonal Fruit Platter |
$M/P |
Pasta Entrees
| **Please provide 24 hour notice.** |
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Ricotta Ravioli (serves 6)
Served with house made tomato sauce and parmigiano. |
$36 |
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Beef Ravioli (serves 6)
Served with house made tomato sauce and parmigiano. |
$36 |
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Florentine Ravioli (serves 6)
Served with Alfredo sauce and parmigiano. |
$36 |
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Fettuccine Alfredo (serves 10)
Pasta with cream, butter, parmigiano and pepper. |
$32 |
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Rigatoni Marinara (serves 10)
Pasta with tomato, onion, fresh basil, garlic, chilies and pecorino Romano. |
$32 |
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Penne Classica (serves 10)
Pasta with our house-made tomato sauce and parmigiano. |
$32 |
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Pasta al Forno (serves 20)
Rigatoni pasta with tomato, beef , sausage, and parmigiano topped with mozzarella. |
$70 |
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Lasagna Classica (serves 15-18)
Three layers of pasta, rich tomato-meat ragu, ricotta, parmigiano and mozzarella. |
$70 |
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Lasagna Vegetarian (serves 6-8)
Three layers of pasta with spinach, carrots, mushrooms, ricotta, cream, parmigiano and mozzarella. |
$35 |
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Manicotti (serves 6)
Twelve hand rolled pasta crepes filled with fresh ricotta, parsley with our house-made tomato sauce. |
$38 |
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Cannelloni (serves 6)
Twelve hand rolled pasta crepes filled with beef, fontina, mushrooms, parmigiano with our house-made tomato sauce. |
$48 |
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Chicken Cannelloni (serves 6)
Twelve hand rolled pasta crepes filled with chicken breast, ricotta, parmigiano, spinach and caramelized onion with our house-made rosato sauce. |
$48 |
Entrees
| **Please provide 24 hour notice.** |
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Chicken Cacciatore (serves 8)
Organic free-range chicken with rosemary, white wine, vinegar and olive oil. |
$72 |
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Chicken Parmesan (serves 8)
Breaded breast of chicken breast with house-made tomato sauce, parmigiano and mozzarella. |
$80 |
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Chicken Marsala (serves 8)
Breast of organic chicken sautéed in olive oil and Marsala with fresh mushrooms. |
$80 |
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Eggplant Parmigiana (serves 8)
Three layers of thinly sliced, hand breaded eggplant with tomato sauce, parmigiano and mozzarella. |
$40 |
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Sausage & Peppers (serves 8)
House made pork sausage sautéed with onions, bell peppers and olive oil. |
$33 |
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Meatballs Calabrese (serves 8)
Famous house-made meatballs (pork, beef, veal) with tomato sauce and sautéed bell peppers. |
$33 |
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Meatballs (12)
Twelve meatballs cooked and served in our house-made tomato sauce. |
$26 |
Desserts
| **Please provide 24 hour notice.** |
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Tiramisu Tray (serves 9-10)
The Italian classic; lady fingers, mascarpone, espresso and zabaglione. |
$40 |
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Biscotti Platter (25)
Assorted Italian cookies. |
$46 |
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Chocolate Mascarpone Cake (10 inch)
From our amazing "Bob the baker." |
$57 |
Beverages
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Assorted Sodas
Post any specific requests in the special instructions field. |
$2 |
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Pelligrino (500 ml) |
$2 |
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Panna Water (500 ml) |
$2 |
